Sunday, November 20, 2011
12 noon, Kendall College, Chicago
For address and map, click here.
Featuring Select Screenings of the Winning Films plus a Special Screening of Jason Lam’s How To Make a Turtle Burger
Hosted by and Benefiting
The Good Food Project
- How to Make a Turtle Burger (Chicago Premiere)
- In De Keuken
- Select Screenings of the Winning Films
- Housemade Turtle Burgers
- Classic and Buttermilk Ice Cream
- Ham Mousse
- Lemon Tarts
- Intelligentsia Coffee
- Select Woolwich Dairy and Jarlsberg Cheeses
- Beer from Lagunitas
- Ginger Ale by Bruce Cost
- And other crazy treats!
Taste What You See On The Screen!
The Chicago Food Film Festival
November 18-20, 2011
Festival Director – George Motz Executive Producer – Seth Unger
Festival Mixologist – Angie Jackson Beverage Director – Allen Katz