Posted in: Blog | December 15, 2011
…For making it a great Festival. We hope you had as much fun as we did and that you’ll join us again next year. In the meantime, please join us and support our sponsors…big and small. They make the Festival affordable. Click here to see them all.
From Pleasant House Royal Pies and the Pig Pickin’ to what was probably the 1st Lowcountry Oyster Roast Chicago has ever seen, the Chicago Food Film Festival was a huge success because of you. Check out photos from all the 2011 events by clicking here. 
You can also enter to win great prizes and get the latest news on upcoming events by following us on Twitter @FoodFilmFest. Be sure to follow us to find details about our events in 2012.
And if you had a great time, please make a donation to the Good Food Project
http://www.thegoodfoodproject.org/contact/
THE WINNING FILMS
We are pleased to announce the 2011 Chicago Food Film Festival Winners:
Fine Cooking Magazine Best Super-Short Film Award:
The Doughnut Vault, Dir. Mode Project
Jarlsberg Best Short Film Award:
Buttermilk: It Can Help, Dir/Prod Joe York
Sugar in the Raw Best Food Porn Film Award:
Amor Pulpo, Dir. John Craig Ross – Prod. Laurie Pila Horowitz
Fannie May Food Filmmaker of the Year Award:
Jason Lam, Dir/Prod How to Make a Turtle Burger
DailyCandy Audience Choice Award:
Buttermilk: It Can Help, Dir/Prod Joe York